Ruḥem nican ɣer ugbur
Soolong T-Vino

Isteqsiyen ittɛawaden

Kurci x T-Vino, zi mamec yettwag ar mamec ad t-tqeddmem.

Mayen d T-Vino?

T-Vino d ccṛab n Soolong i nekkes zzayes alkool, yettwanqeɛ s watay. Nebda s ccṛab n ṣṣeḥ, nekkes zzayes alkool s ccwiya u nenqeɛ dis atay arqaq, am Earl Grey, Assam, yasmin, rooibos niɣ Lapsang Souchong.

Is T-Vino d 0.0% s ṣṣeḥ?

Ih. Kur T-Vino d 0.0% vol., am ayen yuran x etiket.

Maymi atay?

Atay ad yuc i ccṛab ṛṛiḥa, tanin d taggara tazegrart. Kur T-Vino yebna x ijj n watay, i as-yuc ṭṭbeɛ nnes u yegga-t ad yeddu s ṭṭbiɛa ak učči.

Ccḥal n kalori ijjan di T-Vino?

Jar 19 d 23 kcal di 100 ml: Assam 19, Red Lapsang Souchong 20, Rose Sparkling Rooibos 22, Earl Grey d Sparkling Jasmin 23. Ajedwal n tɣdiya ad t-tafem x usebter n kur afaris.

Mamec ad qeddmeɣ T-Vino?

Isemmeḍ, di ijj n kas n ccṛab icnan. Earl Grey d Assam d xir di 5–7 °C, u zemren ad nfesen ccwiya di kas. Red Lapsang Souchong yettwaqeddem isemmeḍ ccwiya, di qrib n 12–14 °C. Ccṛab s rɣwa d xir di qrib n 7 °C, di kas n ccṛab acemrar, yettwaffa s kas yemmal ccwiya u bla ma t-tdewwrem. Xmi tt-terẓem, ejjem taqerɛet di tellaja u ad tt-tessum qbeṛ ma ɛeddan 3 n wussan.

Manwa T-Vino i kur učči?

Earl Grey ak učči n Asya, ṣṣlaṭa n sekkum, ayen iẓiḍen d fṛumaj; Assam ak muḥar, aselman acemrar, ayaziḍ, fṛumaj s uqcuṛ azeggaɣ yettwasirden d aysum n tfunast yettwassenwan; Red Lapsang Souchong ak aysum mcwi, idmaren n rbeṭṭ s ddexxan, aysum n ṣṣid, fṛumaj s uqcuṛ azeggaɣ yettwasirden d cukula; Sparkling Jasmin am aperitif niɣ ak učči s ibzaren d curry; Rose Sparkling Rooibos am aperitif, ak učči ifessusen d ak ayen iẓiḍen.

Mayen n arrazen i yerbeḥ T-Vino?

Di World Alcohol-Free Awards, T-Vino Assam yerbeḥ uraɣ d trofi n Best Wine Alternative di 2024; Earl Grey yerbeḥ uraɣ u Sparkling Jasmin brunz di 2025; u di 2026 Rose Sparkling Rooibos yerbeḥ uraɣ u Red Lapsang Souchong nnuqreṭ. Di Falstaff Alcohol-Free Trophy 2025, Red Lapsang Souchong yewweḍ 91 n nnqaṭ, Earl Grey 90, Sparkling Jasmin d Assam 89. Di Gilbert & Gaillard 2025, Earl Grey yerbeḥ uraɣ amesnay, u Sparkling Jasmin d Red Lapsang Souchong rebḥen uraɣ.

Mani zemreɣ ad sɣeɣ T-Vino?

Manaya iteɛɛeq s tmurt nnwem: zarem asebter nneɣ “Mani ad t-tsɣem”. Di Britanya s Freed From, di Hulanda ɣer restoranat, tiḥuna n ccrab d tiḥuna n učči arqaq (delicatessen; ssiwlem s ukud n lpusta), di Nnemsa s Morandell d VINORAMA, di Finlanda ɣer Alko u di Sswid ɣer Systembolaget.

Mayen i yeggan T-Vino d amxalef?

T-Vino d ccṛab yettwanqeɛ s watay. Atay ad yuc i kur T-Vino ṭṭbeɛ nnes, zi ddewq aɛmiq n malt n Assam ar ṛṛiḥa n ijejjigen n yasmin.

Is ddewq n T-Vino am ccṛab niɣ am watay?

Wala ijj zzaysen: T-Vino ɣaṛs ddewq nnes. Zi ccṛab rfakya d rḥumuḍa, zi watay ṛṛiḥa, tanin d taggara tazegrart.

Is T-Vino d champagne bla alkool?

Yemken tqellbem x “champagne bla alkool” niɣ “prosecco bla alkool”, u ca n medden qqaren-as akka. Maca ur yezmir ca ad yeṭṭef isem-a: champagne tekka ɣir zi Champagne di Fransa, prosecco zi tegzi n Iṭalya, u di sin nsen ijja walkool. Ayen ad tafem di kas nnwem d ccṛab s rɣwa bla alkool, s rɣwa tarqaqt u s watay nnes: Sparkling Jasmin s ṛṛiḥa n ijejjigen, niɣ Rose Sparkling Rooibos s ddewq n tament d ccwiya n skinjbir. Ṣṣeḥḥa!

Is ijja sulfit di T-Vino?

Ih. Di T-Vino ijja sulfit, am ayen yuran x etiket.

Is T-Vino iṣleḥ i Dry January?

Di T-Vino ijja 0.0% n walkool, xef manaya iṣleḥ i kur rmunasaba bla alkool, ḥetta d Dry January, rɛcawat d rafṛaḥ.

Is zemreɣ ad sɣeɣ T-Vino x usmel n Soolong?

Uha. Soolong ur ɣaṛs ca taḥanut x internet; x usmel-a ad tafem mani ad tsɣem T-Vino ɣer icriken nneɣ, tiḥuna d rmaṭaɛim.

Mamu ijjan deffir Soolong?

Soolong d tamarka n Previtality B.V. di Lisse, Hulanda, i sbedden Emiel Bakker d Nicoline Meulman.

Is txeddmem ak rmaṭaɛim, ruṭilat d tiḥuna?

Ih. T-Vino yettwag i učči n gastronomie d i rmaṭaɛim d ruṭilat. Siwrem-aneɣ i ɛayyinat, ssumat n ttjaṛa d umwezzeɛ di tmurt nnwem.

Ifarisen · Mani ad t-tsɣem

Mamec nezmer ad nɛawen?

Isteqsiyen x T-Vino, tajrabt n ddewq i rmaṭɛam nnwem niɣ ttewziɛ di tmurt nnwem? Ad nferḥ aṭṭas ma tsiwrem-aneɣ.

Tilifun
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Email
b2b@soolong.com